Tasting package China

€182,90
€1.219,33 / kg

Tax included. Shipping calculated at checkout.

Weight:

A compilation of our best caviar varieties from the Middle Kingdom. We have put together types of caviar from three different types of sturgeon. A delight when comparing the three types of caviar is guaranteed.


Chinese Ossietra Baeri Caviar

Quantity: 50g

Sturgeon species: Acipenser Baeri

Origin: China

Ingredients: sturgeon roe, salt, E285

Grain: Ø 2.1 to 2.3 mm, fine, firm and clear grain

Colour: gray to light grey

Taste: finely creamy

Chinese Ossietra Gueldenstaedtii

Quantity: 50g

Sturgeon species: Acipenser Gueldenstaedtii

Origin: China

Ingredients: sturgeon roe, salt, E285

Grit: Ø 2.1 to 2.3 mm, fine, clear grit

Colour: anthracite, light cream

Flavor: uniquely nutty

Imperial gold caviar

Quantity: 50g

Sturgeon species: Acipenser Schrenckii/Dauricus

Ingredients: sturgeon roe (Ac. Schrencki/Dauricus), salt, E285

Grit: Ø 2.5 to 2.8 mm, fine, firm and clear grit

Colour: cream, light cream

Flavor: uniquely nutty

Condition: Fresh

Preservatives: E285

Allergy Advice! Contains: Fish

Store cool at - 2°C to + 2°C

Shelf life: 2 months at +/- 2°C

Responsible entrepreneur: Caviar Tresor Delikatessen Gmbh & Co. KG, Querstücken 3 A, 22851 Norderstedt, Germany

Ingredients
Sturgeon Roe, Salt, E285
nutritional values Specification per 100 g
calorific value/energy 1184kJ / 283 calories
Fat 19.1 g
hereof: saturated fatty acids 5.1g
carbohydrates 0.1g
of which sugars 0g
protein 27.6g
Salt 2.7g
** Percent of reference intake for daily intake

If you make a purchase via our online shop, we offer you to have the purchased delicacies delivered fresh shortly before Christmas! Simply send us a separate email with the desired delivery date. Deliveries can be made between Tuesdays and Fridays.



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