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HOME
HOME
Angebote
Angebote
Shop
Sturgeon Caviar
Beluga Caviar
Imperial Caviar
Ossietra Caviar
Sevruga Caviar
Tasting Packages
Kaviar-Geschenkpakete
Caviar Alternatives
Foie Gras f. Rouge Bizac
Goose Liver
Duck Liver
Gourmet Meat
Wagyu Kobe Beef
International Beef
Venison /Poultry
Iberico Pork
Selection Fish
Seafood
Truffle Products
Spirits
Champagne
whiskey
vodka
gin
rum
Wines
Red Wines
White Wine
Rose Wine
Vinegars, Oils and Spices
Olive Oil
Aceto Balsamic
Spices
Accessories
Gift Card
Responsibility
Quality
Caviar
Protection of Species
Sturgeon Farming Project
About Us
About Us
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foie gras v. Rouge Bizac
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Whole goose liver raw, approx. 750g
€87,90
€125,57
/
1
kg
Block of foie gras with black truffles
From €51,50
€286,11
/
1
kg
Whole raw duck liver, approx. 500g
€44,90
€99,78
/
1
kg
Block of goose liver with pieces of liver, semi-preserved
From €34,50
€191,67
/
1
kg
Duck liver slices with diagonal cut, approx. 1000g
€78,90
€78,90
/
1
kg
Duck liver block with champagne, 145g
€23,95
€133,06
/
1
kg
Goose liver with 6% truffles – Mille Feuille, 180g
€92,90
€516,11
/
1
kg
Duck liver block with pieces of liver, semi-preserved
€25,95
€144,17
/
1
kg
Duck liver block, 1000g
€80,90
€80,90
/
1
kg
Duck liver entier with figs, 180g
€36,90
€205
/
1
kg
Duck liver with Armagnac jelly, 180g
€35,95
€199,72
/
1
kg
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