With this product, Rougie uses the delicious combination of foie gras and figs, offering you a very special delicacy. You will receive a rounded disc shape for perfect arranging of your plate.
Origin: France, by Rougie Bizac
Ingredients: duck liver 92%, salt, figs 6.2%, Armagnac, sugar, pepper, white wine,
Aceto balsamico (wine vinegar, grape must, color: E150d)
Condition: Semi-preserved in the trapezoidal shell
Minimum shelf life: 6 months at .+2-4°C
Contains alcohol
Store in a cool place at +2°C to +4°C
Responsible entrepreneur: Fromi GmbH, Otto-Hahn-Str. 5, D-77694 Kehl-Auenheim
Ingredients |
Duck liver 92%, salt, figs 6.2%, Armagnac, sugar, pepper, white wine, Aceto balsamico (wine vinegar, grape must, color: E150d)
|
Nutritional values |
Information per 100 g |
Calorific value/energy |
2087 kJ / 506 kcal |
Fat |
50g |
hereof: saturated fatty acids |
21g |
carbohydrates |
6.3g |
of which sugar |
4.2g |
protein |
7.2g |
Salt |
1.1g |
Percent of the reference amount for daily intake
|