Argentina is the country with the highest per capita meat consumption and, not surprisingly, the highest per capita red wine consumption. Here Malbec plays an outstanding role at the highest level, as the ideal accompaniment to the best beef. Less than 10,000 bottles are produced here, hand-picked from ancient vines in the Uco Valley, on lime and chalk soils, at over 1,000 m altitude in a cool climate. Well-known international critics take their hats off to the meticulous work that is being done here.
Spicy aromas on the nose with intense blackcurrant, notes of cherries, spices and violets. Concentrated black fruit and fine-grained tannins on the palate, which transition into an intense black berry fruit, with juicy cherry notes, spices and undertones of game and forest floor, but with sweetness and freshness and leading to a long, mineral finish. A fine synthesis of power and elegance. Decanting is recommended.
Origin: Argentina
Alcohol content: 14%
Bottle content: 0.75 liters
contains sulfites
Responsible entrepreneur: Lobenbergs GUTE WEINE, Tiefer 10, 28195 Bremen
Germany
Alcoholic drinks contain coloring which is completely normal. It is often a few drops per 100 liters. The caramel is tasteless and only changes the appearance of the product. There are no disadvantages. However, we are legally obliged to inform you of this.
