Albino sturgeon caviar from Amur Beluga

€2.198 / kg

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The special thing about albino sturgeon caviar is the color of the grain. Our albino selection (from HusoDauricus sturgeon - also called Amur Beluga sturgeon) varies in color from light cream to yellow cream. Only 1% to 2% of the sturgeons in a harvest can produce caviar with such extraordinary color variations due to a genetic defect. Albino caviar used to be reserved for the Shah of Persia because it is so rare.

In terms of taste and consistency, the Albino caviar can be compared to the Chinese Schrencki/Dauricus Imperial caviar. In addition to its extraordinary color, this caviar is characterized by a wonderfully dry grain, a firm consistency and the unique creamy-nutty taste!

Sturgeon species: Acipenser Schrenckii/Dauricus

Ingredients: sturgeon roe (Huso Dauricus), salt, E285

Origin : China

Grit: Ø 2.4 to 2.7 mm, solid and clear grit

Colour: light cream

Taste: uniquely nutty and creamy

Condition: Fresh

Preservatives: E285

Allergy Advice! Contains: Fish

Store cool at - 2°C to + 2°C

Shelf life: 2 months at +/- 2°C

Responsible entrepreneur: Caviar Tresor Delikatessen Gmbh & Co. KG, Querstücken 3 A, 22851 Norderstedt, Germany

Sturgeon Roe (Ac. Schrencki/Dauricus), salt, E285
nutritional values Specification per 100 g
calorific value/energy 1184kJ / 283 calories
Fat 19.1 g
hereof: saturated fatty acids 5.1g
carbohydrates 0.1g
of which sugars 0g
protein 27.6g
Salt 2.7g
** Percent of reference intake for daily intake

If you make a purchase via our online shop, we offer you to have the purchased delicacies delivered fresh shortly before Christmas! Simply send us a separate email with the desired delivery date. Deliveries can be made between Tuesdays and Fridays.

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