This Russian delicacy, known and loved worldwide, consists of 100% leg meat from the Russian king crab. These crabs are caught in the most extreme conditions from the depths of the Bering Sea. The job of these crab catchers is one of the most dangerous and at the same time the best paid in the world. The preparation and packaging in glass takes place according to strict EU standards in Brittany and Belgium. The crab meat (100% leg meat) is available preserved in glass.
King crab species: Paralithodes camtchatica
Origin: Bering Sea, Russia
Drained weight: 110gr.
Ingredients: King crab leg meat, salt, water
Condition: pasteurized in salt water, in glass
Minimum shelf life: 12 months at room temperature
Preservatives: none
Allergy warning! Contains: Crustaceans
Store at room temperature
Minimum shelf life: 5 months
Responsible entrepreneur: Caspian Tradition, Avenue des Paquerettes 55, 1410 Waterloo, Belgium
| Ingredients |
| King crab leg meat, salt, water |
| Nutritional values |
Information per 100 g |
| Calorific value/energy |
343kJ / 83 kcal |
| Fat |
1.31g |
| hereof: saturated fatty acids |
0.113g |
| carbohydrates |
1.3g |
| of which sugar |
0g |
| protein |
16.45g |
| Salt |
5g |
|
Percent of the reference amount for daily intake
|
