This Lupfish caviar from Iceland is a very good and inexpensive alternative to "real" sturgeon caviar. A pure natural product from the clear, pure waters of Iceland ensures a clear taste with a fine salty note. The grains are small, crunchy, firm and clear black in color!
Scientific name: CYCLOPTERIDAE LUMPUS
Origin: Iceland
Ingredients: Lumpfish roe, salt
Grain size: Ø 1.6 to 1.8 mm, firm, crisp, clear grain
Color: Black
Taste: mildly salty, slightly fishy
Condition: pasteurized
Colourants: E141, E151, E163
Stabilizer: E413
Acidifier: E330
Preservatives: E211
Allergy warning! Contains: Fish
Store in a cool place at -2°C to +2°C
Minimum shelf life: 2 months at +/- 2°C
Responsible entrepreneur: Caviar Tresor Delikatessen Gmbh & Co. KG, Querstücken 3 A, 22851 Norderstedt, Germany
Ingredients |
Lumpfish roe, salt |
Nutritional values |
Information per 100 g |
Calorific value/energy |
304kJ / 73 kcal |
Fat |
3.7g |
hereof: saturated fatty acids |
0.7g |
carbohydrates |
1.6g |
of which sugar |
0g |
protein |
8.2g |
Salt |
3.5g |
Percent of the reference amount for daily intake
Also try our high-quality Beluga caviar and the delicate sturgeon caviar – buying caviar has never been easier, order now and experience culinary heights. |